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Wednesday, October 13, 2010

Spicy Sausage Fettuccine

Spice up any date night with this hot meal at home!!!



1 lb of Fettuccine, cook according to the package directions
1 tomato diced
1 yellow onion sliced finely
1 shallot minced
2 tbs of garlic minced
1 sweet bell pepper cut into strips
3 Italian sausages removed form the casings
1/4 tsp of red pepper flakes--- just to spice things up!
1/4 tsp of Italian seasoning
1 big hand full of fresh basil
2 tbs of olive oil

1. Cook Fettuccine
2. Drizzle Olive Oil in the bottom of a large pan
3. Over a medium heat, cook Sausage, onions, shallots, garlic, peppers, red pepper flakes, Italian herbs, and a dash of salt and pepper.
4. When the sausage is cooked through, add the tomatoes and basil, saute for a few more minutes
5. Toss the fettuccine with the spicy sausage and veggies!

(I used a vegetable fettuccine from Ronzoni called Garden Delights!!  It was very good and healthier than plain pasta!)

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